Döner Shack is a fast casual concept with a vision to become the number one kebab franchise brand worldwide by providing unrivalled products with the service, convenience, and speed that customers crave.
Our pioneering brand is challenging people’s perceptions of the kebab, so that they can become an everyday option for eating out. We are achieving this by serving the highest quality products that are ethically sourced, affordable, and excellently executed, with high grade, lean meats, and fresh and flavoursome ingredients. Our dynamic branding, packaging, marketing, and the look and feel of our restaurants have been created and developed in a way that our competition cannot replicate.
We are constantly driving towards greater efficiency in our restaurants with innovation and technology; implementing state-of-the-art operations in our kitchens to help reduce food preparation time, food waste and staff training resources.
A Doner Shack franchise is about remarkable products, great service, robust operational systems, a strong financial model, and a long-term growth strategy.
“Doner Shack is all about generating memorable customer experiences that produce customer loyalty, delivering engaging experiences that drive a connection to our brand at every touchpoint.
“In creating this new fast-casual concept and delivering the high service levels and support for our customers, we have created a unique offering in the food industry with the perfect formula for success.”
Sanjeev Sanghera, Director
Why Döner Shack?
- Highly systemised and efficient kebab operation
- Lively and modern brand for fast-casual audience
- Simplified, profitable and scalable business model
- Moderate CAPEX requirements
- Strong unit economics with excellent ROI
- Comprehensive franchise support system and training
- Dedicated team and support structure with a combined 80 years of experience
- Demonstrates business success with experience in multi-unit F&B or retail business operations
- Desire to scale – a high performer with an appetite for scaling the business with multiple units
- Financially strong and well capitalised to develop the brand
- Ambitious, decisive, and able to move fast to support an aggressive growth plan and build large multi-unit franchise territories
- High integrity and 100% committed
- Passionate about hospitality and exceptional customer service
- Shared vision and values
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